President/Managing Director
Roberto Cioce
Board Member
Food & Beverage Manager Patrizia Cioce
Reception
Assistant Manager: Domenico Nelli
Secretary: Peter Paul Gasperi
Accounts supervision and Event organization
Marta Perotti Cioce
Administration
Andrea Artegiani
Assistant of direction
Daniele Cioce
Concierge
Head Concierge: Franco Quirinis
Concierge: Roberto Lombardi - Roland Charles Floquet - Fabio Gervasini
Door staff: Michele Caruso - Ysabel Garcia Juan
Restaurant
Maître: Mr Kabir Humanyud Md Staff: Simone Simeoni - Amin Ahsan - Mary Mapelli - Ivanka Baldassarre -
Francesca Cioce
Bar
Piero D'Acunto - Sarah Wennstrom
Kitchen staff
Chef: Stefano Ranalli - Ivanilda Araujo
Maintenance
Paolo Fioramonti - Alexander Buzac
Floors
Housekeeping supervisor: Sig.ra Angela Maria Stefanini
Floor staff: Cinzia Cremona - Guglielmo Stirati - Riccardo Remondi - Claudio Marianetti










